The art of cheese making isn’t as difficult as one might think, and the widely-loved product can be made in a home kitchen, and even sold to the public. It’s American Cheese Month, which was first ...

Enjoy the versatility of cheese and baking, from savory twists to rich, melty desserts. Add bold flavor and texture to your ...

Toasted sandwiches can be a quick way to satisfy your hunger. Grab your toaster, skillet, or panini press and be inspired by ...

Some cheeses, however, have more than others. For example, cheddar cheese contains just 0.4 grams of carbohydrates per 1 ounce, while Swiss cheese contains 1.5 grams per 1 ounce. Lactose-free ...

However, it was in the 17th century that Greeks started using the name ‘feta’ (literally meaning slice), which may refer to the practice of slicing up cheese to be stored in containers or cutting it ...

Swiss cheese gets its characteristic holes from the emission of gas by prokaryotic bacteria. Inside of the Young’s Jersey Dairy in Yellow Springs, shelves of cheese curds dripped excess moisture ...

Swiss cheese gets its characteristic holes from the emission of gas by prokaryotic bacteria. Inside of the Young’s Jersey Dairy in Yellow Springs, shelves of cheese curds dripped excess moisture onto ...

Use these slices, shreds, and blocks for everything from pizzas and pastas to charcuterie boards. Transitioning to a vegan diet and struggling to replace cheese? Or maybe you’re a vegan pro interested ...

Said Coulter: "Swiss cheese doesn't work for transit. And up until a couple years ago, Wayne and Oakland were both Swiss cheese transit communities — opt-in, opt-out, this community's in ...

You can also sprinkle it on eggs or spread slices on a cheese board with fruit and nuts. As the name suggests, Swiss cheese originated in Switzerland. This semihard cheese is typically made from ...