MTR Restaurants’ managing partner talks about documenting the 100-year legacy of the iconic Bengaluru restaurant chain—and ...

APEDA flags off Karnataka jamun as first export consignment to London: Our Bureau, Bengaluru: Agricultural and Processed Food Products Expo ...

India has achieved a milestone in agricultural exports with its first shipment of fresh Jamun from Karnataka to London, ...

The commerce ministry’s arm Agricultural and Processed Food Products Export Development Authority (APEDA) on Thursday flagged ...

India's first export of fresh Jamun fruit from Karnataka to London marks a significant step in promoting Indian fruits ...

APEDA flagged off the first export of fresh Jamun from Karnataka to London, marking a key moment for traditional Indian ...

These foods were not luxuries; they were life—cheap, nutritious, and abundant. We never thought of them as “heritage cuisine” ...

Adha, popularly known as Bakrid, we talk to chefs Sadaf Hussain, Ishtiyaque Qureshi, M Rehman and Mohsin Qureshi on Bakrid beyond biryani ...

Bangalore Cafe brings you a rich tapestry of flavors that have delighted generations, each dish in a traditional approach, ...

The Jewish holiday is full of tradition, reflection, and, of course, good food. In fact ... see many snacks and recipes featuring matzo, the traditional unleavened bread. You will also find ...

Goa and parts of Karnataka are all set to come together in their neighbourhoods to celebrate Gudi Padwa on March 30 later this month. While culture and traditions will take centre stage, food is ...

Also Read: Chaitra Navratri 2025: Date, Time, Significance & Traditional Foods Pulihora is a tangy South Indian rice preparation in which grains are cooked with tamarind and other regional spices.