When you think of Italian in New England, you probably think of Boston’s North End. The neighborhood is home to over one hundred restaurants, from long-standing establishments like Cantina ...

Renowned Italian chef Massimo Bottura is a culinary philosopher, known as much for his poetic musings as his Michelin stars.

From classic Italian fare to weekly specials there is something for every palate and what sets this beautiful space apart is more than its delicious food, but the welcoming and “stay awhile ...

Teesside is home to a wonderful array of Italian restaurants and pizzerias , each offering their own take on delicious cuisine. If you’re a lover of Italian food, be it pasta or pizza ...

Introduction Few things are as comforting as a bowl of pasta topped with rich, slow-cooked Ragu Bolognese. This North Italian ...

Switzerland’s IDAK Food Group acquired Italian pizza maker Sorrento Sapori e Tradizioni for an undisclosed sum, the companies announced yesterday (5 May). Sorrento Sapori is based in Eboli ...

MOHNTON, Pa. - A popular Italian restaurant is marking a milestone in Mohnton. The owners of Mangia hosted a ribbon cutting ...

Credit: Sorrento Sapori Facebook https://www.facebook.com/photo.php?fbid=900628198893190&set=pb.100068380530665.-2207520000&type=3 Switzerland’s IDAK Food Group ...

PARMA, Ohio – Pete Bosinger might not be Italian, but he knows Italian food. Corleone’s Ristorante & Bar is a bit of an anomaly, considering Bosinger’s mother was Swiss and his father was ...

Fine dining restaurant Solo Italiano and its sister operation, Bath’s Solo Pane e Pasticceria, recently earned coveted distinctions from the Italian food authority Gambero Rosso — Italy’s ...

Valeo Foods Group has expanded with the acquisition of a longstanding Italian sweet bakery producer which has an established presence in international markets. Freddi Dolciaria was founded in 1949 and ...