Gardeners can now grow food at home, independent of finite resources like soil, using a sustainable method.

The home hydroponics market is estimated at USD 1.80 billion in 2025 and is projected to reach USD 3.77 billion by 2030, at a ...

Lettuce is a fast-growing, nutrient-rich salad vegetable valued for its tender leaves and refreshing taste. It thrives in ...

Young Farmers Challenge awardee Noel Francis M. Labis shares the story of his transition from an engineering student to a ...

It may sound counterintuitive, but school gardens can offer students fertile ground to learn about technology, from using ...

By growing green fodder in climate-controlled environments, Shunya Agritech ensures cattle get proper nutrition and farmers ...

At a national forum on enhancing agricultural enterprises' role in technological innovation last year, Han Jun, minister of ...

UP is a vertical farm based in Pitt Meadows, B.C., co-founded by Bahram and Shahram Rashti. The company has about 45 ...

In a small green oasis outside Tripoli, 24-year-old Abdallah Elfandi is defying Libya’s harsh climate with an innovative approach to agriculture. His aquaponics farm, HydroHarvest, is a closed-loop ...

A wire or wood cage for each plant is a good idea, especially for tomato varieties that produce large, heavy fruit. For some ...

Nellore: A groundbreaking transformation is underway at the Venkatagiri Raja’s (VR) High School in Nellore, where the future ...