Growing fresh herbs offers a way to both liven up your cooking and spruce up your space. Keep them in one convenient ...

WGN’s “Plant Daddy” Tim Joyce is back to share some weekend gardening tips, including how to empower young pollinators, ...

Early summer, especially June, is ideal for giving certain shrubs, herbs and perennials a tidy-up. According to the experts, ...

These pretty flowers will drop seeds in your garden that will pop up the next growing season as new plants. Plant them once, ...

Store the mint once it's harvested. Place it in the fridge in a tall jar or glass filled with an inch or so of cold water.

The gardener also explains that to save space, small types of pumpkins, such as gourds, can be grown up a trellis to save ...

You don't need full sun to grow your own edibles. Leafy and root crops in particular will yield fairly well even in part-day ...

Using edible flowers is easier than you think. Learn how to prep, pick, and cook with options like marigolds, hibiscus, and ...

From rosemary to lemon verbena to winter savory, these perennial herbs will come back in your garden year after year once the growing season gets underway.