Tuna salad is perfect for upgrades that make it even more rich and creamy. There's one addition, a Southern staple, that ...

Related: The Mom-and-Pop Restaurant in Arkansas that Locals Swear has the World’s Best Homemade Pies The chowder is creamy ...

Once upon a time, tuna was not the most popular canned fish, and tuna salad was a figment of imagination. So what led to tuna ...

Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...

Of all the diner-inspired dishes, perhaps none sparks more debate than the humble tuna sandwich. Served hot or cold, it has ...

A tuna melt is made with sourdough bread, tuna salad, cheddar cheese, and butter. The tuna salad is made with mayonnaise, red onion, sweet relish, parsley, Dijon mustard, lemon juice, kosher salt, and ...

So what does a tuna salad sandwich-loving person do? Turn to plants, of course. While there are a variety of excellent plant-based tuna products on store shelves these days, if you’re looking for a ...

Season well with salt and pepper. Keep warm. To make the salad, whisk together the mustard and vinegar with a large pinch of salt and pepper in a bowl. Slowly drizzle in the oil, while whisking ...

Tired of the same old, same old during Lenten season? The Beacon Journal features team has you covered. Our reporters ...

Most people either love or hate tuna salad. I'm in the love camp ... It's been years since I've ordered a tuna sub at a sandwich chain, though, mostly because I make my own at home. So I went to six ...