Caramelizing onions the traditional way is a slow process that requires constant attention. So, why has this ingredient become so popular lately? The reason? People have been adding sugar! Yes, ...

Tennessee onions are a golden casserole of thinly sliced onions, loads of butter, a spray of spices and a whole lot of cheese ...

There’s something undeniably satisfying about a classic patty melt: juicy beef patties, deeply caramelized onions, and g ...

These stuffed onions are filled with caramelized onions and topped with breadcrumbs and Gruyere cheese. Serve as a vegetarian ...

This mac and cheese recipe features caramelized onions, Gruyere, cheddar cheese, and buttery croutons for a decadent pasta ...

Try these caramelized onion butter beans for a chilly weather dinner tonight, they're budget-friendly and easy to make.

This version combines decadent, creamy Gruyère cheese with caramelized onions and bacon. It's too good!

Martha Stewart's recipe uses four kinds of cheese and yellow onion, while The Pioneer Woman's incorporates creamy butternut ...

Made of caramelized onions, rich beef stock and a toasted crouton of bread draped in gooey melted cheese, French onion soup is a cafe classic. This soup is a deceptively simple recipe in which a ...