Colombian desserts are more than just sweet treats—they’re a flavorful glimpse into the country’s rich culinary heritage.

The following recipe and excerpt for Guava Cream Cheese Pastry are from “Miami Vegan: Plant-Based Recipes from the Tropics to ...

To ensure the tequeños come out perfectly, it’s important to source the right cheese. “If it’s salty to the point that it ...

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Mix the cornflour with 1 tablespoon of water to make a paste. Stir into the syrup, add the guava (or mango) and cook over a medium heat, stirring occassionally, for 15 minutes until the syrup is ...