Grits are made from dent corn ... I am a passionate cook, recipe developer, author, and food photographer with 14 years of food blogging experience. Inspired by my French and Italian heritage ...

and contributed to The Food Institute, The Daily Meal, and the recipe app meez. Use up leftover grits with Tiffany Derry's recipe for cheesy, gooey grits with the texture of crunchy panko ...

Although you can still eat grits if you have diabetes, you should keep portions small and load up on other healthful foods to limit their effect on your blood sugar. Grits are a creamy ...

But this season, I’d like to recommend another helpful culinary backdrop, one that you may have overlooked due to its common association with breakfast: humble, wonderful grits. If you’re not ...

Grits and similar corn porridges are part of the food traditions of Native Americans as well as Southerners whose ancestors came from Africa and Europe.

For some people, grits are a pantry staple. Made from ground corn, they’re a super versatile food. For example, mixed with sugar and fruit, grits can be a delicious alternative to oatmeal.

Need a break? Play the USA TODAY Daily Crossword Puzzle. "(V-Grits) started as a food truck," she said. "I launched it in early 2015, (then) did a meal service similar to HelloFresh or Blue Apron." ...