Salad leaves are a major source of vitamins and iron and a winter sowing of microgreens in a greenhouse will give you crops in 21 days such as spicy salad mixes of cress, mustard, giant red mustard, ...
The University of Bath announced that its team's revolutionary spray — developed with researchers from the University of ...
We've all heard of dairy alternatives and plant-based milks. However, there's a new milk alternative in town that's made with ...
Balanced diet, effective breed and manure management and precision dairy farming technologies could improve dairy productivity in India and reduce planet-warming greenhouse gas emissions from the ...
More than 90% of leafy greens in the U.S. are grown on the West Coast, meaning that flavor and freshness are wasted on a long ...
Conventional agriculture, with its reliance on monocultures, chemical inputs, and intensive management, has led to ...
The USDA grant-funded project is focused on reducing greenhouse gas emissions from specialty crops in the Salinas Valley.
Plans to construct a state-of-the-art circular “GigaFarm” in Cobleskill, New York State, have been announced by Empire State Greenhouses (ESG) in partnership with Edinburgh-based vertical farming ...
When growing nightshade plants, the following always applies: if the tomato is to be tastier, it will cost the crop. Chinese ...
Colorado State University opened the doors of their first experiment station since 1996. Over 100 guests were in attendance ...
One significant advantage of greenhouse farming in K-P is year-round cultivation. The controlled environment within ...
WEST LAFAYETTE, Ind. — Corn crops have a voracious appetite for nitrogen. Purdue University scientists are investigating ...