A picture-perfect salad for summer, courtesy of Nancy Silverton. Little Gem lettuce is a smaller, sweeter variety of romaine. It's usually around half the size of a fully grown head of romaine ...

Arrange the leaves from 2 heads little gem lettuce on a serving platter. Top with 1 thinly sliced medium shallot. Spoon the beet vinaigrette over the salad. Sprinkle with 1/4 cup chopped roasted ...

Here's which types of lettuce are most popular, why these greens are good for you and what you need to be mindful of as you ...

2 romaine hearts or heads of little gem lettuce 1¾ teaspoons grapeseed oil ½ teaspoon fine sea salt Freshly ground black pepper Make the salsa: Combine all ingredients except lemon juice.

Little Gems have a good shelf-life and can keep for up to seven days in the salad drawer of the refrigerator. Keep them in the original packet, or store them with a damp piece of kitchen towel in ...

Assemble the salad: Scrape 1/2 cup dressing into a large bowl. Drop in lettuce leaves and gently toss until well-coated. Sprinkle with half the lentil mixture and gently toss to coat, adding more ...

where lettuce serves as the base of countless salad recipes. Wraps: Large, sturdy lettuce leaves can be used as a substitute for tortillas in wraps and sandwiches. Sandwiches: Lettuce leaves add ...

This is such a lovely fresh tasting broad bean salad, ideal for a summer buffet or alfresco meal. For meat eaters, add six rashers of crispy fried, crumbled bacon. Little Gems have a good shelf ...