Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...

If my kitchen windowsill was large enough for just a single potted herb, the choice would be chives. A bright, cheery snippet of green, chives make a declarative statement when sprinkled over ...

455g (1 lb) budding chives (aka garlic chives, Chinese chives or flowering chives) 4 to 6 fresh red bird's-eye chillies, thinly sliced 4 to 6 cloves garlic, minced ...

Chives and green onions, a.k.a. scallions, both belong to the allium family, ... Braised Lamb Shanks with Garlic and Indian Spices. 3 hrs Spring Vegetable Stew. 1 hr Green Beans Two Ways.

In a small glass or stainless-steel bowl, combine the sake, soy sauce, sesame oil, garlic, ginger, 1 tablespoon of the chives, the sugar, red-pepper flakes, and black pepper.