For extra crispy chicken, transfer the cooked chicken to a plate or cooling rack and let it cool for 5 minutes. After cooling, spray the chicken lightly with avocado oil and return it to the air ...

But this Oven-Fried BBQ Chicken recipe is a game changer. It turns out just as delicious as the classic version. Plus, we have a secret ingredient that makes it extra-irresistible.

Yas Chicken in Brockton's east side was named as the best spot for a fried chicken sandwich in the Brockton area.

We finally seem to have reached chicken sandwich peace, where all of the rival breaded-and-fried factions have put down their brioche buns and other weaponry — either that, or we’ve just ...

This fried chicken experiment tests one thing: which chip makes the crispiest, tastiest crust? With identical seasonings and a quick homemade ranch on the side, the chip-coated tenders are ready for ...

Mabel's Kansas City-Style BBQ Sauce 2 cups apple cider vinegar 1 red onion, peeled + quartered 2 cloves garlic, peeled + smashed 1/4 cup bourbon 2 chipotle in adobo 1 teaspoon coriander seed 1 ...

All of the chicken is fried-to-order in beef tallow - clarified beef fat - from Little Miss BBQ, Bekke explains. Chicken plates come with two classic comfort food sides such as coleslaw, macaroni ...

Prices: $6-$8 for fried chicken thighs and tenders, $3.50-$35 for ribs, $13-$18 for plates (includes two sides), $12-$13 for sandwiches, $4 for sides, $10 for desserts.