By Christina Jewett The Food and Drug Administration on Thursday updated the definitions of the term “healthy” for labeling ...
The updated definition allows more food to qualify as healthy, including higher fat fish, nuts, seeds, and certain oils.
Jessica Cording, RD, a nutritionist and the author of The Little Book of Game-Changers, calls the move “fascinating from a marketing standpoint,” adding, “I'm trying to think of another time a ...