The updated definition allows more food to qualify as healthy, including higher fat fish, nuts, seeds, and certain oils.

The FDA has issued its second highest risk designation to a group of bread products recalled last month over possible metal ...

Emerald Coast Bakery in Pensacola is now serving mainly kosher items under a local rabbi's supervision, Rabbi Jeshoshua ...

The issue lies in the misunderstanding of its qualities and the mistaken belief that it directly causes weight gain. Not all breads are created equal: The quality of bread varies significantly based ...

When you throw away groceries you never used, you do more than waste food. You’re throwing money in the trash. Now, we aren’t ...

Most Americans occasionally throw away food just because of the date on the label and many always do. But these 'sell by' or ...

If you see these sketchy additives on the nutrition label, it's a sign of the low quality and nutritional value of your ...

Potentially hazardous ready-to-eat food prepared in the food facility and held for more than 24 hours, located in the retail ...

Perhaps the absence of acrylamide on labels — in contrast ... A study just published in Current Developments in Nutrition ...

I tried all of the best holiday meal items I could find at Trader Joe's, from the artichoke bread pudding to the mini quiches ...

According to the US Department of Agriculture, processed foods are raw agricultural commodities altered from their original ...

Ever wondered which type of bread is healthiest? We asked two nutritionists to weigh in on healthy breads and whether supermarket bread is really all that bad.