The holiday season means family gatherings, special meals, and often more sugary, processed foods on the table. Besides too much sugar and fats in their diets, many children do not receive the variety ...

A shift in FDA recommendations means avocados, nuts, seeds, high-fat fish, eggs, and olive oil now qualify as "healthy." ...

A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the first time in 30 years, a move that aligns with current nutrition science and ...

The move is aimed at helping Americans navigate food labels at the grocery store and make choices that are aligned with ...

Digital price tags and dynamic pricing are revolutionizing grocery stores, reducing food waste, and cutting emissions.

The FDA has unveiled a new definition for “healthy” on food packaging, aligning with federal dietary guidelines. The update ...

At a time when more than half the American diet comes from processed and packaged foods, the FDA has new rules aimed at ...

The Food and Drug Administration on Thursday issued a final rule to guide manufacturers on how they can voluntarily claim a ...

The original definition of “healthy” put limits on how much saturated fat, sodium, total fat, and dietary cholesterol could ...

To qualify for the label, products must now include foods recommended by the Dietary Guidelines for Americans.

The U.S. Food and Drug Administration has announced a final rule to update the definition of the nutrient content claim “healthy.” According to the ...

The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...