Africa is facing a growing problem of obesity and overweight, and the trends are rising. This is a ticking time bomb. If ...

Food labeling is out of step with healthy diet recommendations and could be improved by including nutrient release rates, ...

Food labeling is out of step with healthy diet recommendations and could be improved by including nutrient release rates, ...

The food testing services market is forecast to surge from USD 25.4 billion in 2025 to USD 56.8 billion by 2035, delivering a ...

FDA announced on Tuesday, June 24, 2025, that it has updated Compliance Program 7321.005, now titled General Food Labeling ...

The new law will require labels on foods containing 44 dyes or additives commonly found in the country’s food supply, such as ...

This forces food makers to innovate and replace synthetic ingredients with natural ones. Clean Label Appeal Cuts Across Generations Clean label products are not just a Gen Z or Millennial thing. Sure, ...

It led to an award-winning ad campaign.) The food industry pays for some nutrition research, and what do you know: When funding comes from a food company, results often look better.

Medium: 6%-19% of daily value High: 20% of daily value Zupke believes the new labels will help her patients more quickly navigate food labels and decide whether a product is healthy.

Unfortunately, as a sales ploy, food labels often utilize cleverly worded language that both attracts and misleads people. The COVID-19 pandemic has raised consumer interest in eating healthily.

But such labels do not indicate whether the food is animal- or plant-based. So a high carbon score does not help people identify the source of the emissions.

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows. The study is particularly compelling because it ...