Thread lamb and zucchini onto skewers. Grill kebabs over moderately high heat, turning, for about 6 minutes, ... Ezme salad. 2 vine-ripened tomatoes, finely chopped 1 red onion, ...

Ezme salad is a traditional Turkish dish made from a tomato and olive oil base and usually with a serious kick of chilli. Here, we’ve served it alongside a gooey roasted eggplant to make the perfect ...

Meaning "to crush" in Turkish, spicy ezme ranges from a salad-like side dish through to a smooth sauce. Its deep-red colour is from the combination of tomatoes, red capsicum, pomegranate molasses ...

Start your meal with the acili ezme (a spicy vegetable salad) spread on warm, house-baked bread or any one of the glorious cold eggplant dishes including babagannus (eggplant with tahini) and ...