“I told Evan, ‘This is your Spago,'” says ... for staff were improperly withheld from workers.) Dishes at Funke include agnolotti with tre carni sauce (center) and sfincione, or Sicilian ...

When Evan Funke bought a ticket to Italy and went off ... beside the area where Wolfgang Puck's longtime pasta maker made agnolotti. "Small, as small as the end of your pinkie," Funke remembers.

No expense was spared or detail overlooked when chef Evan Funke and real estate mogul Kurt ... are newcomers like the Piemontese classic agnolotti dal plin. The chef is particularly excited ...

Evan Funke’s name has long been synonymous with ... Alongside the pastas—including tagliatelle Bolognese, cacio e pepe, and a new agnolotti dal plin—Funke is serving Felix’s signature ...

For centuries, pasta has been at the heart of Italian cuisine, from agnolotti to spaghetti. Nowhere is this more true than in Bologna where Chef Evan Funke, of Felix Trattoria and Mother Wolf in ...

Chef Evan Funke has long been known as one of L.A ... locals splitting a truffle pizza and sweet corn agnolotti pasta and couples nursing cocktails in the cozy nooks with fireplaces.

Funke tells Eater, “This restaurant is a culmination of my time spent in Italy over the last 15 years. Kurt and I have come together on an extraordinary project and we can’t wait to share it ...