If you enjoyed Bhutan's viral Ema Datshi, this Nepali Chukauni is the next cross-border recipe you need to give a shot!

Empowerment begins at home in Bhutan, where rustic women-led homestays conserve the country’s heritage, support local ...

Red rice, with more of a crunch than bland white rice, dried yak meat, curried chicken and ema datshi, that classic Bhutanese stew of hot chilli peppers and cheese that isn’t just the national dish of ...

The research comes at a time when Bhutan is witnessing a rise in non-communicable diseases ... which are linked to unhealthy diets high in salt and saturated fats. Dishes like kewa datshi—a ...

Navigating Bhutan's street food scene is a culinary journey not for the faint of heart, but for those who embrace the fiery and flavorful. The Land of the Thunder Dragon is a chili lover's paradise.

Japan has granted its largest-ever concessional loan to Bhutan, amounting to over 13.6 billion Japanese Yen which is approximately Nu 7.8bn, for the construction of three small hydropower plants in ...

Sustainability isn't just a buzzword in Bhutan-it's the way of life. While most countries scramble to balance tourism with environmental responsibility, Bhutan has been leading the charge for decades.

Bhutan, the country that introduced the world to the concept of Gross National Happiness (GNH), has long prioritised well-being over sheer economic growth. Now, in a bold move, the Himalayan kingdom ...

India and Bhutan maintain strong ties of friendship, trust, and mutual understanding at all levels, as demonstrated by Bhutanese Prime Minister Tshering Tobgay's visit to India. During his visit, he ...