Selecting the right potatoes can significantly impact your dish, whether you're aiming for crispy fries or creamy mashed ...

A fast food lover has shared her thoughts on a visit to McDonald's in the Philippines. She tried various items, and said one ...

A tourist from the US tried out fast food giant McDonald's while visiting the Philippines, and said one item could be a 'game ...

We tasted 16 fast-food chicken tenders to find the best—only one had the perfect crunch, flavor, and juiciness that made it ...

Jackson, Mississippi boasts a rich culinary history with numerous long-standing restaurants. The Clarion Ledger compiled a ...

Don't settle for subpar frozen fries. Take your next serving of spuds from bland to brilliant with the right additions and ...

Lavellie Thomas, co-owner of the new Verus Vine Plant Based Kitchen in Byron, addes the finishing touches to a Verus power burger, an oat patty topped with sprouts, lettuce, tomato and onions and ...

The origins of the humble french fry are murky. Some say it originated in 1600s Belgium when it was believed that villagers would fry potatoes as a substitute for fish in the winter while the river ...

A U.S. national culinary team will present a three-course dinner at Columbus State, and bartenders will compete at Franklin Park Conservatory.

Alexia House Cut Fries were praised by multiple testers ... Therapy Media (our parent company) to evaluate nine different french fries based on texture, look, smell, desire to repurchase, and ...

Wing-Itz offers hand-cut, double cooked fries cooked in pure beef tallow, which creates crispy, flavorful, out of this world french fries. Wing-Itz also offers different flavors to pair with your ...

The U.S. Department of Agriculture recently cut two programs that gave schools ... “People who are coming to the food bank now are different than they were four to five years ago because food ...