A new study reveals what drinking tea and eating dark chocolate and berries did for a group of more than 120,000 people.

Eating a colorful variety of flavonoid-rich foods like tea, berries, dark chocolate, and apples may significantly lower your risk of chronic diseases and even help you live longer. A major study ...

It is the first study of its sort to demonstrate that eating a variety of flavonoids has advantages over just consuming large ...

Increasing the diversity of flavonoids within your diet could help prevent conditions such as diabetes, cardiovascular ...

Get Instant Summarized Text (Gist) Consuming a diverse range of flavonoid-rich foods, such as tea, berries, dark chocolate, and apples, is associated with a lower risk of all-cause mortality and ...

Many stars have switched up their hair by going from light to dark, or vice versa. While not many can pull off drastic ...

Mark Carney's government has introduced the Canada Strong Pass, which makes it free for everyone to visit the country’s national parks starting June 20. The goal is to drive more inter-provincial ...

Discover how berries and flavonoid-rich foods can help women age gracefully by supporting physical function, mental health, ...

Rich, Juicy Berry Hues Are The Beauty & Fashion Shades Of The Season. Here’s How To Wear Them From rich merlot to punchy ...