Fire up the grill! Here's every grilling recipe you need for summer cookouts and barbecues from juicy steaks to easy grilled ...

Anyone can get skin cancer, regardless of skin color, age, or gender.It is estimated that one in five Americans will develop skin cancer in their lifetime. When caught early, skin cancer is highly ...

Ahead of the festival officially opening its gates to the public tomorrow, here's a look at the extensive list of food ...

Over 250 of the 357 food stalls at the Glastonbury Festival in Somerset will have a £6 meal deal available to festival-goers ...

Thailand has made pork satay its own, often enjoyed as a quick bite from bustling street stalls or as part of a casual ...

Thread the chicken onto skewers and arrange on a large baking sheet. Broil for 8 to 10 minutes, until lightly browned and cooked through. Transfer the skewers to a platter.

Food microbiologists explain how to ensure different proteins, such as beef, chicken and pork, are prepared safely ...

The grill isn’t just for high-calorie meats. Fruits and veggies bring bold flavor and health benefits to every barbecue.

The July issue of Food & Wine is packed with bold, refreshing recipes for the grill and beyond. Think next-level kebabs, ...

As the days heat up in the Northern Hemisphere, so do meats at summer barbecues. Each type of protein—beef, pork, poultry and ...