Food Safety News1d
Loss of USDA food safety committees is a loss for everyone in America
The recent decision to eliminate the USDA’s National Advisory Committee on Microbiological Criteria for Foods (NACMCF) and ...
Food Industry Executive2d
Institute of Food Technologists to Host Workshop on GRAS Regulations for Developers and Formulators
The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and ...