There are no set instructions for carb cycling, but the general guidelines advise consuming 45-65% of your daily calories from carbohydrates one day, followed by about half that number of carbs the ...

Higher calorie foods were preferred among individuals with and without obesity despite similar taste and texture, according ...

researchers compared food preferences in three groups: 11 individuals with obesity, 23 post-bariatric surgery patients, and 27 non-obese control subjects. They gave participants sweetened low-fat ...

Foods with protein claims often appear healthy but are nutritionally worse, with 91% classified as "less healthy" due to high sodium, fat, and sweeteners.

The Food and Drug Administration is proposing front-of-package warning labels that detail the calories, fat, sugar and salt content of processed food and drink products.

Experts are warning Australians not to be conned by dodgy alcohol marketing this festive season, as new research released ...

Research indicates that a carbohydrate-reduced, high-protein diet improves lipid metabolism and reduces liver fat in type 2 ...

After 30, men need 420 milligrams. Prickly pear has a lot of magnesium, but it isn't the easiest food to find or prepare. Focus instead on these fruits and vegetables that have a lot of ...

The FDA allows food makers to vouch for the safety of ingredients they add to our food, calling them 'generally recognized as ...

The Climate Smart Food Digital Summit will cover issues ranging from sustainable sourcing to food waste,... Low-sugar AND high-protein, clean label AND organic, more nutritious AND sustainable – AND ...

WASHINGTON - By an overwhelming margin, American voters say consumers should have the right to know if their food is genetically modified, with 89 percent in support of mandatory GMO labeling, ...

Carbohydrate chemistry deals with the reactions and synthesis of, often biologically important, carbohydrate molecules including monosaccharides, polysaccharides and their derivatives ...