You can keep pickled red onions in the fridge to elevate any meal. And you can amplify the color and flavor with one very ...

Sweet, tangy, and delicious, chowchow is the regional Southern relish you need to try. We discover how this unique pickled ...

If you’re a fan of creamy, flavorful pasta sauces but want to preserve some homemade sauce for future use, this Vodka Sauce ...

The salsa was later bottled in glass jars. LAC LA BICHE - Reducing the amount of household ... “You can use tomatoes, peppers, onions, zucchini, diced up celery…really, it’s up to you what you’d like ...

I do have a bit of arthritis in my hands these days and sometimes have to find a teenage neighbour to take the top off the pickled onion jar for me but I’m still capable of grinding a pepper mill ...

In country lore, a heavy crop of berries means a cold and snowy winter is coming. The quantities given will make around 18 to 20 8oz (227ml) jars which is quite a lot. Just reduce in proportion to ...

This week’s column was inspired by my son Jody and daughter-in-law Cindy (Prather) who have been spending their weekends canning tomatoes ... about the hundreds of jars of fruits, vegetables ...

This quick pickle recipe comes together in just 10 minutes of active time—no traditional canning methods needed ... After using, store the sealed jars in the refrigerator for up to two months. If you ...

By canning, you can enjoy these crunchy snacks late into the winter months and beyond. They last for a few years! And since you’re in charge of what goes into the jar, you can customize your pickled ...