By canning, you can enjoy these crunchy snacks late into the winter months and beyond. They last for a few years! And since you’re in charge of what goes into the jar, you can customize your pickled ...

If you’re a fan of creamy, flavorful pasta sauces but want to preserve some homemade sauce for future use, this Vodka Sauce ...

Remove from the heat. Using a slotted spoon, pack the onions into the prepared jars and tuck the orange zest and the rosemary or thyme down the side of the jars. Return the pan of liquid to the ...

Add the optional woody spices, chilies, hot pepper, shallot, or onions, if using. Bring the vinegar brine back to a boil, and ladle over the vegetables to fill the jar. Seal the jars. Allow to ...