This easy homemade chive butter recipe is the perfect way to add fresh, savory flavor to your favorite dishes. Made with ...

There is also an Asian variety of chive called Chinese chives, ... Purple-blue chive flowers are also eaten and used as a garnish. Other herbs. Anise. ingredient. Basil. ingredient. Bay leaf.

ALLIUM All blossoms from the allium family (leeks, chives, garlic, ... ANGELICA Depending on the variety, flowers range from pale lavender-blue to deep rose and have a licorice-like flavor. 3.

In a medium bowl, marinate the flank steak in rice vinegar, 1/4 cup sesame oil, and soy sauce. In the meantime, saute chive flowers in 1 tablespoon sesame oil in a wok on medium heat. Add all of ...

Chris Koetke, host of the Live Well Network show, "Let's Dish," makes a creamy and decadent blue cheese and chive sauce that is a great addition to any meat, fish or veggie.

Gradually whisk in milk and cream. Simmer until mixture thickens slightly, whisking occasionally, about 3 minutes. Reduce heat to low. Add grated cheddar cheese and 1 cup crumbled blue cheese ...

3 Ways To Use Chive Flowers (Go For It, They’re Blooming All Over Town). By Christine Allison | April 28, 2011 | 8:34 am. Advertisement ...

Garlic chives grow well in full-sun locations. The blossoms appear in North Texas just before Labor Day. The white hemispherical flower heads appear on 2- to 3-foot-high stalks and are 3 inches ...