Malabar Fish Biryani: This classic Malabar Fish Biryani can be devoured ... Keep the rice covered for 10 minutes. Sprinkle garam masala powder over the rice. 4. Now take a heavy bottomed vessel and ...

Chicken biryani is one of the most popular Indian ... Add garlic paste, ginger paste, garam masala and cook for 1 minute. Add marinated chicken and cook for 7–8 minutes.

Cool it down and then ground all spices by using a grinder to make a powdered form of it. Bengali biryani masala is ready to use in this recipe. Now take the chicken pieces (curry cut), first, clean ...

Brunswick’s food scene is all about variety and flavour, and one dish that’s made a massive impact is biryani. This rich, aromatic dish comes in many forms, each with its own unique spin. Whether ...

Then in go the tomatoes, and keep stirring this till they turn soft. Now add in the chicken, potatoes, yoghurt, biryani masala, spices and fresh herbs. Mix and fry this for at least 15 minutes ...