Walk into the Angus Barn over the holidays and you might forget you're at a classic Southern steakhouse. As has been its custom for years, the Raleigh fixture is now a winter wonderland, decked ...

Thousands of people laced up for the 35th Annual Walk for Hope Sunday morning at Angus Barn. Van Eure, a Walk for Hope organizer and owner of the Angus Barn, said her family started the tradition ...

Ron Ruggless Van Eure is keeping alive the traditions of her father, Thad Eure, who founded the legendary 650-seat Angus Barn restaurant in Raleigh, N.C., with Charles Winston in 1960.

Angus Barn took the 20th-best slot among 30 restaurants in 14 Southern states where beef-lovers find their bliss. The magazine was looking for steakhouses “that serve up delicious nostalgia ...

Living Meet the Angus Barn’s beloved greeter, a 96-year-old who ‘does not know a stranger’ By Brooke Elliott UNC Media Hub November 21, 2024 8:30 AM ...

Greene said he’s proud to be a Tar Heel, proud to work at Angus Barn, proud of the choir at First Presbyterian he sang with for 63 years, and most proud of his family.

Joints that serve old-school ribeye with a baked potato and new, swanky ones with lobster mac and cheese, these steakhouses are a must-visit ...

Local News Angus Barn Chef To Appear On Food Network Posted 3:13 p.m. Aug 3, 2006 - Updated 10:15 p.m. Jan 11, 2006 ...

Chef Walter Royal led the Angus Barn’s kitchen for more than 28 years before his death earlier this year. This story was originally published July 27, 2023 at 11:57 AM.

The Angus Barn offers a take-and-bake prime rib meal for six people, including pre-seasoned beef, sauces, sides, cheese spread and a whole pie. 2016 News & Observer File Photo - Juli Leonard ...