Researchers used terahertz spectroscopy and imaging to gain new insights into how agave plants are so remarkably adept at retaining water in extremely dry environments.

Scientists used terahertz imaging to study agave plants' water storage. Findings could improve drought-resistant crops.

Nutrient-dense food that also tastes good is a byproduct of regenerative systems that prioritize soil health, said panelists ...

“Chickpeas are an underdog in the plant world. They’re hardy, tough and can survive in a wide range of environments. If we can grow them on the moon, they might be able to provide food and contribute ...

Native plants are well-suited to the local climate and have symbiotic relationships with other organisms in the area.

A new study overturns assumptions about how phosphorus becomes available in soils and sediments for plant growth.

Scientists have identified how a bacteria in the gut can act as a protective species against Salmonella infection. A team at the University of Cambridge in England revealed a novel role for the ...

Plants need water to make their own food. This is called photosynthesis. It happens in plant leaves. Plants also need carbon dioxide from air and sunlight to make their food. Slide 1 of 3 ...

Eating fermented foods can help maintain a healthy gut. Fermented foods are either made with or contain live, active bacteria, such as sauerkraut, kombucha, tempeh, and yogurt. Bacteria or yeast ...

Plants play a few very important roles. For example, they provide us with food and they even help us to breathe. JOHNNY P LANT: Plants are amazing, animals depend upon them for grazing from the ...