News

Synthetic dyes are present in 19 percent of U.S. food products and are more common in the top five categories marketed to ...
Wheat contains many valuable nutrients—and can help to make a diet with bread even healthier. However, the nutrient content ...
It’s one of the most talked-about nutrients of 2025, and also one of the most divisive. Many prominent nutrition influencers ...
Rice is one of the most widely consumed grains in the world and a staple in many cuisines. While some varieties—like white or instant rice—are low in nutrients, others are packed with fiber, vitamins, ...
Instant ramen maker Nissin Foods is leveraging the buzz around GLP-1s to launch in the US a trio of decadent tasting frozen ...
We consulted dietitians and tested 10 of the top-rated plant-based protein powders — one was the clear winner.
The New Zealand dairy major is driving growth through premium nutrition, gaining record share in China’s infant formula ...
Nearly 1 in 5 packaged foods and drinks from major U.S. brands contain synthetic dyes, with products aimed at children—like ...
Bloom Nutrition, Austin, Texas, announced the launch of its latest innovation: Bloom Pop, a better-for-you soda where bold, ...
A major study of U.K. dietary habits has found that the food we eat contains an average of at least 49 different species each ...
There has perhaps been only one change to the recent sports nutrition market, but it is significant: the industry is no ...