Serve with the fresh pomegranate relish for a vibrant and crowd-pleasing dish. Yes, it’s a perfect steak marinade, but pomegranate molasses isn’t a one-trick pony. Here are some other ...

Add the rosemary, thyme, salt ... Preheat oven to 350°F. Place the marinated chicken in a roasting pan. Add the apples and potatoes. Roast for 35 minutes. Increase temperature to 375°F and ...

Lamb chops,Picture istockh rosemary in a plate. Lemon and herb marinated lamb chops offer a delightful blend of flavours that showcase the best of fresh herbs and zesty lemon paired with tender lamb.

Traditionally slow-roasted, we marinate pork shoulder steaks with Korean staples for tenderness, then grill them for a faster cook time without sacrificing flavor or texture. Inspired by ...

4 Cornish hens Tony Chachere’s Roasted Garlic or Butter Injectable Marinade 3 tablespoons olive oil, divided Tony Chachere Bold Seasoning 1 lemon, quartered 8 sprigs fresh rosemary, divided 3 ...

Add the lemon and lime zests and oil and pulse until fairly smooth. Rub the marinade on the steaks and let stand at room temperature for at least 30 minutes or refrigerate for up to 24 hours.