Remember that the fizz in Champagne and other sparkling wines comes from dissolved carbon dioxide gas. One good tidbit to ...

Hawthorne's fascination with wine deepened when he became a silent partner with wine specialist Daryl Nuhn and chefs Jeremiah ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and tasting notes of recently reviewed white wines from ...

When chef, author and TV host Guy Fieri sat down to talk about cigars with Cigar Aficionado executive editor David Savona, the conversation turned to another of Fieri's biggest passions: wine. In part ...