MILO is arguably Nestle’s most well-known and successful brand in Asia, with the iconic chocolate malt drink considered to be a breakfast staple in many markets across the region.

Having successfully launched okara-based Jiro Meat, Mottainai has now opened a pilot facility capable of upcycling up to 100 tonnes of food manufacturing by-products annually, tapping on its versatile ...

Samyang Foods is ramping up its eco-friendly product development and nutrition-focused offerings as part of a broader ...

South Korean ice cream exports are rising fast, rivalling ramyeon as a top food export driven by strong demand and popularity ...

Expanding dairy presence across Southeast Asia can be challenging due to short shelf-life and cold chain distribution. Is ...

Ritter Sport is leveraging the Dubai Chocolate craze and its expertise in multi-variety products to grow appeal ...

India’s Zepto license suspension exposes hygiene and safety risks as APAC markets embrace rapid delivery and dark store ...

Start-ups can now enter the APAC Heat of the Global Food Tech Awards 2025, showcasing innovations from AI to personalised ...

This edition explores China’s growing beef demand, SEA localisation strategies, Meiji’s protein push, and key trends in the ...