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In addition to his daily workload helping develop new potato varieties, Whitworth has been serving a one-year term as the ...
Bonita Gibson is part of a small population of supercentenarians in the United States, or someone who is at least 110 years ...
From whole hogs to smoked fish and brisket, this all-American smoke-infused cooking style is as diverse as the US itself – ...
Washington Street Steakhouse brings big, bold flavors to this charming Willamette Valley town! The simple exterior might not grab your attention, but the food inside certainly will. Their outdoor ...
Wonder what your neighbors are cooking for their 4th of July cookout? A new report reveals the most popular Fourth of July ...
Potato acreage is down by about 9% in Washington and unchanged from year-earlier totals in Idaho, Oregon and California, ...
Take a nostalgic bite of Oregon’s past with 15 lost snacks locals still crave—from scones to shakes, muffins to milk magic.
With packaging EPR facing more political resistance over whether it raises costs for consumers, we look at what some research ...
Generations of Germans believe Frederick the Great brought the beloved potato to Germany. The legend is this: King Frederick ...
Oregon might be known for its forests and coastlines, but locals know the real treasures are found tucked behind unassuming ...
This Native American guy is selling you hot dogs out of a motorcycle shop — what could be more American than that?” ...
The new appointees are Bradley Alford, who will serve as chair of the Lamb Weston board, along with Ruth Kimmelshue, Timothy ...
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