Samie Solina got the very hard assignment of visiting as many of the finalists as possible, and trying out some of the cuisine. Shigeyuki Furukawa is behind Minneapolis' Omakase experience, where ...
The Town Company, located inside Hotel Kansas City downtown, is a seasonal concept inspired by the warmth and rusticity of the Midwest, formed by executive chef Johnny Leach and pastry chef Helen Jo ...
The Chicago Blackhawks have placed forward Craig Smith on injured reserve with a nagging back injury. Smith hasn’t appeared in a game since he skated for more than 10 minutes ...
The James Beard Foundation announced its 2025 James Beard Awards semifinalist restaurant and chef picks for Texas on Jan. 22, and a handful of Dallas area restaurants are in the running. Finalists and ...
The prestigious James Beard Awards have announced their annual shortlist of nominees, including some in Pittsburgh.
A Louisville chef has been named a semifinalist for a prestigious award in the culinary world. Noam Bilizter, head chef at Meesh Meesh, has been named a James Beard Award semifinalist for best chef in ...
Gabriel Basso looks for fights both on the "The Night Agent" set and the kickboxing arena no matter what it does to his face. "I have other skills." ...
As the city's only urban creamery, Hill Valley Dairy provides customers a unique experience by producing cheese that is sold through a cheese shop and a new cheese bar, serving wine, beer and ...
Memphis in May will host its first Steak Cookoff Competition during the 2025 World Championship Barbecue Cooking Contest.
Over the past couple of decades, people across the nation have been catching on to something that Omahans have known forever: Omaha has an awesome food culture.
The semifinalists for the coveted 2025 James Beard Awards were announced Wednesday and two San Diego-area chefs plus one local bar made the list.
(KNSI) – A Central Minnesota chef is up for one of the most prestigious awards in cooking.