A whole roasted cauliflower is a stunning centrepiece on the dinner table. The taste of this is incredible; you’ll be surprised by the deliciously warm spiced and nutty tahini coating.

Let rest for a few minutes. 7. Meanwhile, combine the parsley and Parmesan in a small bowl. Brush the outside of the roasted cauliflower heads all over with the remaining 1 tablespoon mustard and ...

Dip the whole cauliflower into ... Use the remaining tablespoon of tahini to drizzle over the top of the roasted cauliflower. Claire says: “This recipe makes an excellent side dish, or a light ...

This spiced roasted cauliflower with a tahini, yoghurt dip makes a brilliant mezze dish that's packed with plants. Each serving provides 580 kcal, 34.2g protein, 57.6g carbohydrate (of which 12.3g ...

These simple sheet-pan recipes can go right into the oven ... with tangy balsamic vinegar and creamy goat cheese. This whole roasted cauliflower is a showstopping dish with the bold, classic ...

This bold, flavor-packed full roasted cauliflower is coated in a smoky-spicy sriracha sauce and roasted until caramelized and ...