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Poll everyone the world over about their favorite foods, and this cheesy, saucy, crusty combination is likely to land at the top of many lists. But how many of those people routinely make it at home?

Admit it, half the fun of eating pizza is knowing it's not good for you. But doctors have instructed me to cut back on many things, including white flour. So I began trying whole wheat pizza and ...

Several months ago, I featured a tried-and-true recipe for Easy Pizza Dough. I love this recipe and use it often. (You can still access it on kitchenscoop.com.) But ...

Place flour, yeast, salt and sugar in a mixer fitted with a dough hook. While mixer is running, gradually add water and knead on low speed until dough is firm and smooth, about ten minutes. Turn ...

Half the fun of getting in the kitchen is finding simple, interesting ingredients and combining them in new ways that bring out fresh and unexpected flavors. Food doesn’t have to be complicated or ...

NEW YORK (Reuters Health) - Cooking whole wheat pizza crust at slightly higher temperatures, for just a bit longer, can substantially pump up its antioxidant content, according to new study results ...

From savory breakfasts to sweet treats, ready-made pizza dough does a lot more than just support cheese and pepperoni. Maybe you passed by the fresh balls of pizza dough in the grocery store and ...

Kraft recently introduced DiGiorno Harvest Wheat Crust Pizza, a frozen product made with whole wheat in the crust. It's available in two varieties and five flavors. The rising crust version comes in ...

Pizza lovers beware: the price of your pie could soon pop. FOX Business' Grady Trimble joined "Varney & Co." Thursday from famous Chicago pizza chain Lou Malnati's Pizza reporting on how withering ...

This week, I reached out for a new 100% Whole Wheat Crust Pizza from America's "better ingredients, better pizza" delivery guys, Papa John's, with 2,700 restaurants across America's fruited plain.