Bosforo, a Turkish kebaps restaurant, opens in Normal Heights, offering authentic cuisine and a lively atmosphere.

Place the dough round on a baking sheet lined with parchment paper. Spread a thin layer of meat filling evenly on the dough, leaving about 0.5 inches of the edge bare.

Yotam Ottolenghi's recipe for lahmacun is one version of the classic Lebanese pizza popular throughout ... and roll each into a 2 mm–thick, 15 cm round. Lightly brush each with olive oil on ...

a Turkish restaurant in Smithtown that specializes in these two iconic Mediterranean flatbreads. For the uninitiated, both lahmacun and pide can be compared to pizza: Round lahmacun, about a foot ...