Study finds majority of convenience food products high in carbohydrates, urging for clearer nutritional labels and healthier ...

Many foods marketed as 'high-protein' may not be as healthy as they claim due to their high-fat, sodium, and sugar content, ...

Healthy fats are also important, so Susie says to use extra virgin olive oil as your primary fat source. Supplement that with ...

We all know alcohol isn’t good for us. But a gin and tonic could be the tipple to go to – here’s why, plus three healthy G&T ...

These seemingly "healthy" options could be sabotaging your best efforts. The post 15 Things You Shouldn’t Eat If You’re ...

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To help you navigate the often complex world of sake, we spoke with several experts about the rice-based Japanese spirit.

New food labeling rules could significantly alter products like yogurt, bread and energy bars, impacting how consumers choose their foods. Dr. Scott Hadland, the chief of adolescent medicine at ...

The U.S. Food and Drug Administration redefined its parameters for “healthy” food for the first time in 30 years.

Picture: Pixabay. When you walk down the aisles of a grocery store, food labels can be overwhelming and, at times, misleading. The term “healthy” has often been used as a marketing buzzword ...

The US Food and Drug Administration (FDA) has introduced a final rule revising the definition of the "healthy" nutrient label. This change is part of the FDA's broader efforts to address the ...