You’ve probably heard of the classic strawberry ... foil if the pie starts getting too brown. This pie is a real beauty, with ...

Months after opening, a new Westchester restaurant that serves up bottomless brunch, lunch, and dinner is already a hit with ...

Filled with a strawberry jam, these festive Xmas tree cupcakes are a fun dessert for the holidays. Use icing to decorate the ...

Read more: Strawberry Hacks You'll Wish You Knew Sooner Rhubarb is a hardy perennial plant that grows in cooler climates. In North America, that means the northern U.S. and Canada. There's even a ...

There are few desserts as classic to American culture as the apple pie. With a golden crust and a spicy-sweet filling, a flaky apple pie is the center of any good dessert table or bakery case.

If you’d love to make an apple dessert with the texture and flavor of apple pie, without the hassle of working with pastry, ...

NewsdayTV's Elisa DiStefano tries sweet and savory pies at Hometown Bake Shop and Youngs Farm. Credit: Newsday/Alejandra Villa Loarca Long Island pies are crowd-pleasers, welcome at celebrations ...

Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping remains a bit crispy!

and some had a different topping, such as a cheesecake layer or a traditional Dutch apple pie crumb topping. And every single one was delicious! Although I certainly couldn’t eat all 16 slices of pie, ...