As a food scientist, Reza Ovissipour knows that one industry’s waste can be another’s solution to feeding a growing population.

In New Orleans a for Super Bowl? Explore these neighborhoods just outside of downtown filled with restaurants, bars for local ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, but some can require long and complicated brewing processes. Researchers have ...

From crowd pleasers to big boozy pale ales to seltzers and Long Drink, here’s how you should stock your Super Bowl beer ...

Known for their zesty profile, sour beers traditionally demand a time-consuming brewing process involving wheat starch for ...

Vaughan Cutillo, Co-founder of Montauk Brewing, says, "We are proud and excited that JetBlue selected our Montauk Surf Beer Golden Ale to offer to travelers worldwide. This selection represents not ...

At its height in 2019, the American Homebrewers Association boasted 46,000 members. Today, membership has dropped by half to ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

As reported by the Oregonian/OregonLive, Culmination Brewing originally warned customers of a potential closure in August ...

A week after one of Australia’s largest brewers left customers outraged over a “woke” promotional campaign, its chief ...

Tyler Mohr has gone through life with a vision beyond simply having a job. Mohr recalled wanting to be a baseball player as a child. He played pitcher and right field for the Roughers in high school.