Mild. Crisp. Light. Refreshing. Not the usual adjectives you think about to describe winter squash. Aptly named spaghetti squash, this veggie is decidedly different than its cousins Acorn, Butternut ...

Spaghetti squash is a low-calorie, low-carb veggie that turns into noodle-like strands when cooked, making it a healthy pasta ...

Eating healthy doesn’t necessarily mean you need to do without some of your favorite comfort foods. It’s all about finding ways to swap out ingredients that are high in calories and low on nutritional ...

Spaghetti squash is a large round squash that forms spaghetti-like strands when it's cooked. Its texture is crisp, its taste is mild, and it can indeed replace spaghetti in the recipe of your choice.

We have a surprise for you: crispy and delicious pizza crust made from spaghetti squash. Not only is spaghetti squash a low-carbohydrate alternative to crust and pasta, but this vegetable also offers ...

Spaghetti squash is an incredibly versatile winter squash varietal that’s nutritious, low-calorie, gluten-free, paleo-approved, a fantastic substitute for pasta, and best of all, it’s super easy to ...

If you’ve been on social media lately, you’ve probably seen a lot of one particular vegetable: spaghetti squash. This oddly named variety is especially popular in the low-carb community because of one ...