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The Kitchn on MSNThe Pasta Salad My Family Begs Me to Make All Summer (the Dressing's Secret Ingredient Is Probably in Your Pantry)Bring a large pot of salted water to a boil over medium-high heat. Add 1 pound dried macaroni and cook according to package ...
Pop-tarts are a morning go-to and afternoon sweet treat and are loved for their minimal prep, but they have no nutritional ...
But, if you're used to the velvety texture of sour cream, all you need to do is pop your cottage cheese into ... For example, you can make excellent chip dips that might otherwise use sour cream.
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Verywell Health on MSN5 Dietitian-Approved Food Swaps to Help You Cut Calories Without NoticingAccording to a dietitian, the top way to reduce calorie intake for steady weight loss is to choose foods that fill you up without a lot of calories. Here's how.
There is no cake that feels more like a birthday cake than a sprinkle cake. The kaleidoscope of rainbows when you cut into a ...
This modern New York-style deli is back in Phoenix. Here's an exclusive first look at the brick-and-mortar Little Pickle restaurant.
Whether it's mashed potatoes or omelets, everyone should perfect a handful of recipes. We asked chefs to share their best ...
While plenty of D.C. restaurants provide a mélange of outdoor seating arrangements, your intrepid local dining reporter chose ...
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Washingtonian on MSN20 New Restaurants Coming to DC This Spring and SummerFans of the place—and there were many—will be happy to hear that Alfie’s will make a permanent return this summer in a ...
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