Move over brisket. Smoked turkey takes the spotlight at Valley smokehouses during Thanksgiving.

We have smoked BBQ ribs on the Masterbuilt Gravity 800, Rib Tips on the Pit Boss Pro Series 1600, Beef Jerky on the Z-Grill ...

ASHLAND A new restaurant on Carter Avenue is serving it up family-style with its smoked meats, savory sides and casual fun. Ohma’s Smoke Shack, at 739 Carter Avenue, is in a soft opening phase ...

There’s no obvious restaurant signage here, save for a faded palette leaning against a wall with white painted lettering on ...

Brisket, burnt ends and an anything-goes spirit define barbecue culture in KC, a Midwestern US city with a voracious appetite ...

Welcome to Texas Tony’s Rib & Brewhouse in Naples, Florida – a carnivore’s paradise that’s about to change your life, one ...

For a spot that started out as a dodgy hot dog cart in the early 2000s in New York City, Shake Shack has pretty top-notch standards for its beef two decades and 400 locations later. The reason ...

He’s put brisket in there and short ribs and shrimp and Thanksgiving ... including Puerto-Rican style ground beef; Montes is also excited about providing smoked turkeys for local residents ...

A vital glacier in western Antarctica appears to be smoking in a rare view captured by a NASA satellite earlier this month. The so-called “sea smoke,” isn’t actually smoke, it’s fog ...

Here's why some brewers are reviving smoked beers. Smith calls this taproom-only light German lager an homage to the smoked beer tradition of Bamberg, Germany. It’s a great introduction to the ...