Place patties in skillet; cook 5 to 6 minutes per side. Remove patties from skillet; set aside and keep warm. 3. Add sliced ...

Step 3: Add olive oil to skillet and return to the heat. Add onion and season with a pinch of salt and pepper. Cook 2 minutes, then lower heat to medium. Add spinach and white mushrooms.

Salisbury steak is a comfort food ... 4. Make the mushroom gravy: In the same skillet, add the butter. Once melted, add the onions and cook until beginning to soften, about 5 minutes.

Remove patties from skillet; set aside and keep warm. 3. Add sliced onion and mushrooms to skillet; cook and stir 4 to 5 minutes. Reduce heat to low; sprinkle flour over onion mixture. Cook 2 ...

For this classic skillet steak dinner, just sear the steaks in butter and top with a gorgeously silky mushroom cream sauce ... slice avocado, onion and lime wedges for serving.

onion, and mushrooms. Transfer shredded vegetables to a strainer and press down to squeeze out excess liquid. Set aside. Step 3: Place sausage in a medium oven-safe skillet and cook over medium ...

In same skillet over medium heat, heat remaining 1 Tbsp. oil. Add onion and bell peppers ... Transfer to bowl with mushrooms and steak. Increase heat to medium-high. Pour in broth, scraping ...

Heat three tablespoons of oil in a large ovenproof skillet or sauté pan over medium-high heat. Add the mushrooms and cook ... of oil in the skillet. Add the onion and cook, mixing until softened.

Use tongs to turn the slices of steak over and cook another 30 seconds. Remove the meat from the skillet and transfer to a plate. Add onions to the same skillet and stir-fry over medium-high heat ...