A jelly roll pan is a baking pan that is flat and medium-sized and is primarily used for baking sponge cakes for desserts such as jelly rolls, Swiss rolls, or bûche de Noël. These desserts are made by ...

This pretty and summery strawberry lemonade Swiss roll, featuring fresh strawberries in a lemony cream cheese filling is ...

“I think it's important to have both an 8-inch and a 9-inch round cake pan, and a quarter sheet pan for sheet cakes,” says baker and cookbook author Joy Wilson of Joy the Baker. Whichever size ...

Put your trusty sheet pans to work with these delicious dinner recipes! These recipes combine versatile chicken and chicken sausage with tasty fall produce like sweet potatoes, carrots and ...

We prepared half a batch in these photos. Be sure to use a full size jelly roll pan (large cookie sheet with a lip) when preparing the full recipe. The toothpick test doesn’t always work in this ...

Everything is bigger in Texasand sheet cakes are no exception. In the Lone Star State, they do things differently than the ...