Now, grease the murukku mould and attach the star-shaped ... Press the mould to release the dough, shaping it into spirals on a plate using a circular hand motion. Heat enough oil over a high ...

Murukku' as it it natively known in south India ... Turn the flame off and transfer on to a plate. Let it cool at room temperature. Step 3: Grind the urad dal to a fine flour using a blender.