Scottsdale's Marcellino Ristorante is Arizona's most popular Italian restaurant and has been a community staple for 20 years.

Kale is known for its high folate content, but other foods also provide the folate you need. Folate is necessary for DNA synthesis and healthy cell growth, and is important for fetal development.

The Australian city’s home-grown food scene is going from strength to strength, with in-water oyster experiences and garden ...

Californian food tech startup BlueNalu has raised $11M to scale up production and support the commercialisation of its ...

Shanghai has laid out a 20-step plan to advance its novel food sector over the next five years, with new products and ...

Buttonwood is a favorite native, grown as a multi-trunk shrub or in standard tree form, and comes in both a green variety ...

Young cacao trees stand in an unlikely spot on the northeastern slopes of the Waianae Range, growing on a windswept point overlooking Oahu’s North Shore.

From kalo to cacao, farmers are adapting to effects of a changing climate by fusing traditional Hawaiian practices with new, regenerative agricultural techniques to save soils, streams and reefs.

In recent years, there has been a growing awareness of the importance of a nutritious diet for maintaining overall health. Among dietary components, plant-derived bioactive compounds have garnered ...

Flaxseeds have high omega-3 content, with 2.35 grams of alpha-linolenic acid (ALA) per tablespoon. Chia seeds provide a rich source of omega-3s, with 5.06 grams of ALA per ounce. One ounce of English ...

Plants have been part of our diet as long as meat has, with new evidence showing that Neanderthals, early Homo sapiens and even earlier Homo hominins were using and processing starches, grass seeds, ...

Lea esta nota en español. For Maria Perez, joining a project to reduce food waste in Washington wasn’t just a job. Her journey with the Duwamish Valley Sustainability Association (DVSA) began when she ...